250 mm sealing bar
We have selected for you two professional vacuum chamber machines, MADE in Germany. What they have in common: a 250 mm wide sealing bar. This width of the sealing bar is sufficient for individual portions but also for duck breasts, fish, foie gras, small rolled and roasted salmon ... These two vacuum chamber-type machines are very easy to use, reliable and powerful. The SVC Premium has a pump 50% more powerful than the SVC, which allows the SVC Premium to offer a higher vacuum rate.
VACUUM MACHINE COMPARISON
| SVC 250 | SVC 250 Premium | |
|---|---|---|
| VACUUM PUMP | Busch 4 m³/h | DVP 6 m³/h |
| CHAMBER SIZE (W x L x H) |
250 x 300 x 90 mm | Same as SVC 250 |
| MACHINE SIZE (W X L X H) |
315 x 520 x 260 mm | 315 x 520 x 300 mm |
| SEALING BAR | 250 mm, snap-on, easy to clean | Same as SVC 250 |
| PUMP MAINTENANCE PROGRAM | Dehumidification program (30 minutes) whose function is to heat the pump to cause the evaporation of the condensation water contained in the oil pump | Same as SVC 250 |
| VACUUM CONTROL | Depending on the duration selected (in seconds) | Depending on the duration selected (in seconds) and pressure gauge |
| WEIGHT | 19 kg | 30 kg |
| REMARKS | High quality professional vacuum chamber machine with vacuum up to 99.8%. Easy to clean and maintain. Sold with 1 insert. | 50% more powerful (and therefore faster) than the SVC 250, the SVC 250 Premium also has a pressure gauge and an automatic lid lifting system by pneumatic cylinder. Sold with 1 insert. |
