Sous Vide Consulting's Corporate Blog
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Visit us at the INTERGASTRA trade fair located in Stuttgart, Germany. Booth 3A22 from February 5th to 9th.Read more » -
Read more »The aim of this article is to illustrate the possibility to cook, with great accuracy, a significant quantity of soft-boiled eggs and then to keep them warm, without significant loss of texture, throughout the service.
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Posted: February 01, 2021Views: 1134
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From September 23rd to 27th 2021, we will be exhibiting our products at the Sirha culinary fair in Lyon
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Discover our "PRIVILEGES" offer.
Do you want to purchase sous vide cooking pouches at the best price and, at the same time, ensure that the maintenance and repair of your SWID and SWID Premium immersion circulators will be carried out with transparency and confidence?
Read this article and contact us to discuss it together ... -
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From 5 to 9 January 2020 we will be exhibiting our products at the Intergastra culinary fair in Stuttgart.
