Embossed cooking pouches 100 microns -18°C to +100°C
To order, we invite you to click on the "Order Now!" button above which will direct you to a list allowing you to easily view the available sizes and the prices of the embossed cooking pouches.
Our embossed cooking pouches offer an excellent barrier to oxygen (preservation) as well as very high resistance to tearing and puncture. Our cooking pouches are bisphenol and phthalate free.
Our bags guarantee quality vacuum packaging and are suitable for cooking dry, aqueous, acidic, oily, alcoholic and frozen food. They are resistant to temperatures ranging from -18°C to +100°C and can be used in a steam oven, combi oven, bain-marie or with an immersion circulator.
We offer different dimensions:
150 x 250 mm,
200 x 300 mm,
250 x 350 mm,
250 x 700 mm,
300 x 300 mm,
300 x 400 mm... if you are interested in a particular dimension, do not hesitate to contact us.
Embossed pouches are compatible with all types of vacuum machines including clamp machines (external bag vacuum machine).
For Europe only: Free delivery costs for any pouches order over 110 € excl. VAT!
TECHNICAL SPECIFICATIONS
| EMBOSSED POUCHES FOR CLAMP VACUUM MACHINES | |
|---|---|
| STRUCTURE & THICKNESS | Polyamide and Polyethylene: PA/PE 100μ |
| FOOD CONTACT | Suitable for contact with dry, wet food / aqueous, fatty, acidic, alcoholic, frozen food stuff. |
| WELDING TEMPERATURE | 150°C |
| THERMAL PROPERTIES | -18°C to +100°C. The results of the migration tests demonstrate that the pouches are suitable for a use of 8 hours at 90°C, 2 hours at 100°C and can be exposed briefly (2 to 3 minutes) to 121°C for pasteurization. |
| WATER VAPOUR PERMEABILITY | ≤8 g/(m².24h) |
| OXYGEN PERMEABILITY | ≤ 55 cm³/(m².24h.bar) |
